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Company: Morada Senior Living
Location: Pantego, TX
Career Level: Associate
Industries: Healthcare, Pharmaceutical, Biotech

Description

About Morada Senior Living:

Morada Senior Living proudly manages a strong and growing network of care and lifestyle-focused Independent Living, Assisted Living and Memory Care, and Skilled Nursing communities across Texas and Oklahoma serving residents and families throughout our region. Anchored by our trusted Pillars of Excellence, Morada fosters a culture of purpose, respect, and continuous learning where both residents and Team Members can flourish.

As part of one of the largest senior living groups in the U.S., Morada communities have earned Great Place to Work® certifications from 2022–2026. For those who seek meaningful work and real opportunity, Morada offers a place to build a future. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

We offer rewarding career opportunities that include:

  • Competitive wages
  • Access to wages before payday
  • Flexible scheduling options with full-time and part-time hours
  • Paid time off and Holidays (full-time)
  • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
  • 401(K) with employer matching
  • Paid training
  • Opportunities for advancement
  • Meals and uniforms
  • Employee Assistance Program

Our community is looking for a Lead Server to join our team.  

Responsible for proper dining set-up, providing meal and dining services and cleaning of the dining rooms. The Lead Server is also responsible for training new servers, maintaining proper dining room set up, assisting in special events, monitoring appropriate checklists in support of the dining area cleanliness and readiness standards and assisting in table top inventories maintenance.

Responsibilities:

  • Assists culinary director with scheduling of front-of-house team.
  • Ensures proper food handling and food service techniques by all servers.
  • Ensures and follows daily, weekly and monthly cleaning schedules by team.
  • In-charge of orientation and training of new servers.
  • Takes meal/drink orders and serves meals in a friendly and timely manner.
  • Assures resident/guest is satisfied with their meals.
  • Maintains knowledge of all specials and general description of all food items and explains to residents or guests.
  • Maintains assigned tables and surrounding area in a complete state of cleanliness, appearance and readiness.
  • Practices all safety and loss prevention procedures.
  • Sets-up and cleans the dining room while maintaining or exceeding hospitality and service standards. 
  • Maintains or exceeds standards of appearance, cleanliness, personal sanitation, and hygiene.
  • Performs and completes opening and closing checklist criteria.
  • Assists in dining room and surrounding areas for proper directional flow, organization and supplies placement.
  • Other duties as assigned by leadership.

Qualifications:

  • High school diploma or equivalent preferred.
  • Previous experience in fine dining 2+.
  • Previous leadership experience in a hospitality setting.
  • Possession of a food handler's certificate.

If having a direct impact on the lives of others is appealing to you, apply today and join our team!

EOE D/V

JOB CODE: 1004327


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