Description
MAJOR DUTIES/RESPONSIBILITIES
Lead and coordinate daily production activities to ensure safe, efficient, and cost-effective operations while meeting production throughput, quality, and labor utilization targets.
Supervise, coach, and develop frontline employees through performance management, training, communication, and employee engagement initiatives.
Monitor production, quality, and safety performance metrics; identify opportunities for continuous improvement and support implementation of Lean manufacturing and operational improvement initiatives.
Partner with Safety, Quality, Maintenance, and Sanitation teams to maintain compliance with food safety, GMP, sanitation, and workplace safety standards, including participation in audits, investigations, and corrective actions.
Lead shift communications, team huddles, and operational coordination activities while supporting emergency response efforts and maintaining accurate operational documentation and reporting.
MINIMUM EDUCATION & EXPERIENCE REQUIREMENTS
Education:
High School diploma or GED required.
Experience:
Minimum 2 years of leadership or supervisory experience in a manufacturing environment
Minimum 3 years of manufacturing experience preferred
Proficiency with Microsoft Office applications, including Word, Excel, and PowerPoint
Ability to work weekends, holidays, and extended hours as business needs require
PREFERRED EDUCATION, EXPERIENCE & SKILLS
Associate degree in manufacturing, industrial technology, engineering, or related technical field preferred
Previous experience in food manufacturing or high-speed production environments preferred
Experience with Lean manufacturing, continuous improvement, or behavior-based safety programs preferred
Strong leadership, organizational, problem-solving, and communication skills
Demonstrated ability to manage multiple priorities and drive results in a fast-paced environment
PHYSICAL DEMANDS
The physical demands listed below are representative of those required to successfully perform this role. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Ability to lift and move up to 50 pounds
Ability to work in hot, humid, cold, noisy, and crowded manufacturing environments
Ability to stand and walk for extended periods throughout the shift
Ability to bend, crawl, climb ladders, reach, and grasp frequently throughout the shift
Ability to respond effectively to operational and emergency situations within the facility
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